Couteaux d'Orfèvre

The Silversmith knives collection includes deliberately short assortment of kitchen knives,
designed with the complicity of the French chef Pierre Gagnaire, and completed by a steak knife
and two models for serving cheese. Functional elegance and harmony of proportions, the
handles of the knives have a cross structure which asserts their character. In stainless steel
and walnut wood, the “Couteaux d’Orfèvre” are made in France.